tag:blogger.com,1999:blog-5881394120770048684.post2950421033836195164..comments2023-10-31T03:17:06.578-04:00Comments on Kissing the Cook: Low-Fat Strawberry SconesBenhttp://www.blogger.com/profile/12708314072246136972noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-5881394120770048684.post-20806984579176303432012-11-30T06:22:17.234-05:002012-11-30T06:22:17.234-05:00You're most welcome, Polly. I've had that ...You're most welcome, Polly. I've had that up here for a while now. Glad to do it!Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-7370802373755437752012-11-29T13:02:13.435-05:002012-11-29T13:02:13.435-05:00Hello Ben,
Thanks for adding my banner for "C...Hello Ben,<br />Thanks for adding my banner for "Cooking Up a Storm All Over The World!" I don't know how long it has been on your page, but thanks!<br />I love your scone recipe here and would love you to share the recipe as a re-post some time. <br />On Cooking Up a Storm All Over The World, you can simply copy and paste it from your site and then go to the "add blog post" button and hit the html icon and then it will allow you to paste it up!<br />It worked for me, even with the photos!<br /><br />You have so many here that I want to try. I am here in a hotel in Huntington Beach and you make me want to go home to start baking!<br /><br />I am glad you had a nice birthday!<br /><br />Thanks again for promoting my cooking site!<br /><br />Polly MotzkoPolly Motzkohttps://www.blogger.com/profile/08037129671207291331noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-40434970059230925942011-04-08T22:32:37.758-04:002011-04-08T22:32:37.758-04:00Thank you so very much, Kristin! I appreciate your...Thank you so very much, Kristin! I appreciate your kind thought, and hope readers here will check out your great blog.Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-427146858560774552011-04-06T06:47:56.205-04:002011-04-06T06:47:56.205-04:00Thanks, Sandra. Your idea sounds great. And I can ...Thanks, Sandra. Your idea sounds great. And I can definitely see where regular yogurt wouldn't be nearly as good as Greek yogurt there...that wonderful texture makes all the difference.Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-26578199613701755472011-04-05T19:18:12.145-04:002011-04-05T19:18:12.145-04:00This looks great Ben. As usual! Another great id...This looks great Ben. As usual! Another great idea is to puree fresh herbs into Greek yogurt for an amazing sauce that is is wonderful with lamb. I've tried doing that with regular yogurt and it does not work nearly as well as with the Greek.<br /><br />Sandra<br />http://foodiemom-torontobites.blogspot.com/Sandrahttps://www.blogger.com/profile/08918815332586857336noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-84464157060872512962011-04-05T18:48:16.816-04:002011-04-05T18:48:16.816-04:00Thanks, Meaghan and Eva! The challenge of making t...Thanks, Meaghan and Eva! The challenge of making things low-fat and still tasty, especially when it comes to baked goods, is part of the fun. I had made a couple of attempts at strawberry scones, but it was the "discovery" of Greek yogurt that made it work. I am definitely looking forward to exploring this fascinating taste and texture more, and I strongly suspect you'll be seeing it in future recipes!Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-91867860388742848912011-04-05T14:45:51.739-04:002011-04-05T14:45:51.739-04:00These sound wonderful! I love strawberries, and am...These sound wonderful! I love strawberries, and am a huge fan of Greek style yogurt. The topping looks seriously fantastic.Anonymoushttps://www.blogger.com/profile/12022753471254796721noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-30944735761981175232011-04-05T11:27:54.437-04:002011-04-05T11:27:54.437-04:00these look spectacular! and i am super on board wi...these look spectacular! and i am super on board with anything reduced fat, ha! lovely !! again, just looks amazing, strawberries should always look that good! thanks for sharing :)<br />-meg <br />@ http://clutzycooking.blogspot.comMeg Lubyhttps://www.blogger.com/profile/14327570762835056301noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-34199043553234397742011-04-04T23:20:52.468-04:002011-04-04T23:20:52.468-04:00Thank you very much, Katie, and welcome! I am with...Thank you very much, Katie, and welcome! I am with you about the joys of exploring different facets of an interesting ingredient. Even if it is something many have used before, I figure if I did not use it myself, that makes it a new ingredient. I look forward to seeing you here again!Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-26870889607496713432011-04-04T10:33:52.336-04:002011-04-04T10:33:52.336-04:00yummy! i do fall in love with ingredients sometime...yummy! i do fall in love with ingredients sometimes and i get on an ingredient kick for a while.<br />i loveeee greek yogurt!! i'm sure it tastes wonderful in scones! great recipeKatie Marhttps://www.blogger.com/profile/12451380735785194100noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-2447463867625600552011-04-04T07:54:43.309-04:002011-04-04T07:54:43.309-04:00Thank you so much for your wonderful thought, Kris...Thank you so much for your wonderful thought, Kristin. I am glad to see you here! I would be honored to link this to your site and am heading over right now. See you on the other side! :-)Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-41154679077111256392011-04-03T23:26:17.679-04:002011-04-03T23:26:17.679-04:00ben, these look incredible! i really, really appre...ben, these look incredible! i really, really appreciate your depth of explanation as to why you use certain ingredients - not only is it enjoyable to read, but i've learned something! :D come back to delightfully dowling in about 35 minutes & link this recipe up to mangia mondays!Anonymoushttps://www.blogger.com/profile/17189058265159610778noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-63843634225565900922011-04-03T21:23:49.552-04:002011-04-03T21:23:49.552-04:00It is now, Rachael! Thank you for your nice though...It is now, Rachael! Thank you for your nice thought!Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-11466517754267302372011-04-03T16:32:07.762-04:002011-04-03T16:32:07.762-04:00It looks deliciously good (if that's even a wo...It looks deliciously good (if that's even a word..hehe)Rachaelhttps://www.blogger.com/profile/03457647459775238845noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-50970964244335833852011-04-02T17:06:43.555-04:002011-04-02T17:06:43.555-04:00Angie and Mary, I could not agree more! Glad you l...Angie and Mary, I could not agree more! Glad you like it!Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-25857042042856689402011-04-02T16:16:42.874-04:002011-04-02T16:16:42.874-04:00I have never met a strawberry I did not like.
~Mar...I have never met a strawberry I did not like.<br />~MaryAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-81133617686681351002011-04-02T10:03:47.098-04:002011-04-02T10:03:47.098-04:00I love homemade scones! With strawberries..mmm..th...I love homemade scones! With strawberries..mmm..that's just heavenly!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-28855478659811175282011-04-02T07:58:09.446-04:002011-04-02T07:58:09.446-04:00Thank you, Martha! You bake such wonderful things ...Thank you, Martha! You bake such wonderful things yourself, so I would love to know you made them. (I was so happy with these that there's another batch on the counter right now, ready to be glazed, for my sons to take back to school. After we have some breakfast, that is.)Benhttps://www.blogger.com/profile/12708314072246136972noreply@blogger.comtag:blogger.com,1999:blog-5881394120770048684.post-65386894819160774942011-04-02T04:22:53.193-04:002011-04-02T04:22:53.193-04:00There is nothing like a good scone and these look ...There is nothing like a good scone and these look yummy! I'll have to try them sometime.Marthahttps://www.blogger.com/profile/18114417561785860122noreply@blogger.com